Subjects: EQUILÍBRIO LÍQUIDO-LÍQUIDO, ÓLEOS ESSENCIAIS, SOLVENTE
ABNT
GONÇALVES, Daniel. Citrus essential oil fractionation using ethanol with different water contents as solvents: phase equilibrium, physical properties and continuous equipment extraction. 2017. Tese (Doutorado) – Universidade de São Paulo, Pirassununga, 2017. Disponível em: http://www.teses.usp.br/teses/disponiveis/74/74132/tde-22092017-150246/. Acesso em: 02 maio 2024.APA
Gonçalves, D. (2017). Citrus essential oil fractionation using ethanol with different water contents as solvents: phase equilibrium, physical properties and continuous equipment extraction (Tese (Doutorado). Universidade de São Paulo, Pirassununga. Recuperado de http://www.teses.usp.br/teses/disponiveis/74/74132/tde-22092017-150246/NLM
Gonçalves D. Citrus essential oil fractionation using ethanol with different water contents as solvents: phase equilibrium, physical properties and continuous equipment extraction [Internet]. 2017 ;[citado 2024 maio 02 ] Available from: http://www.teses.usp.br/teses/disponiveis/74/74132/tde-22092017-150246/Vancouver
Gonçalves D. Citrus essential oil fractionation using ethanol with different water contents as solvents: phase equilibrium, physical properties and continuous equipment extraction [Internet]. 2017 ;[citado 2024 maio 02 ] Available from: http://www.teses.usp.br/teses/disponiveis/74/74132/tde-22092017-150246/